From our allotment straight to your plate! Our allotments fertile soil supplies La Pergola’s kitchen with fresh local and seasonal produce. Many of the fruit & vegetables, herbs & garden produce that we use for our dishes are all organically home grown. Located between Alcalá and Guia De Isora at approximately 250 meters above sea level, our allotment benefits from a moderately smooth sunny climate and is nurtured with the pure gallery waters from the South West Tenerifian mountains.
Our herbs: Parsley, coriander, thyme, rosemary, pepper mint, basil…
Our vegetables: Onions, leaks, pumpkins, green beans, beet root, aubergine, radishes, red peppers, tomatoes, lettuce, lettuce buds, chard, rocket, caulliflowers, broccoli, romanesco…
Our fruits: Mangoes, avocados, guavas, passion fruit, bananas, water melons…
